Susie-Belle’s food diary
Oh now this is weird, I posted a post and now it’s gone, so let’s try again. We’re nearly at the end of our home-alone week without our resident chef, but I don’t think...
Tagged: Quails
Guinea fowl and duck gizzards
The last day here in France is nearly over, we head home tomorrow and for once the weather gods were kind to us, the sun made a welcome return after days of rain. We...
New Year’s Eve menu
Renae wasn’t very impressed by her first taste of frogs legs, Susie-Belle on the other hand made short work of hers first and then finished what Renae abandoned. She definitely has taste our foodie-Susie....